Patanjali Divya Kamdudha Ras 10 Gm
Patanjali Divya Kamdudha Ras is a traditional Ayurvedic formulation known for its therapeutic benefits. It is a potent combination of natural ingredients carefully selected for their properties to promote overall well-being. This herbal remedy is widely used in Ayurveda to support digestive health and balance the body’s systems.
Benefits:
- Digestive Support: It helps maintain a healthy digestive system by supporting the proper functioning of the digestive organs. It can aid in reducing digestive discomfort and promoting a healthy metabolism.
- Cooling Effect: The presence of Mukta Pishti and Praval Pishti in Kamdudha Ras imparts a cooling effect on the body. It helps alleviate symptoms associated with excess heat and promotes a sense of calmness.
- Immune Boosting: Giloy Satva, an important ingredient in Kamdudha Ras, has immunomodulatory properties that help strengthen the body’s natural defense mechanism and promote overall health.
- Pitta Balancing: It helps balance the Pitta dosha, which is responsible for regulating metabolism, digestion, and body temperature. It supports the body’s natural equilibrium.
To be Used:
- Skin problems: Kamdudha Ras is an anti-inflammatory and helps to improve skin health. It can be used to treat conditions such as acne, eczema, and psoriasis.
- Other conditions: Kamdudha Ras is also used to treat conditions such as fever, cough and cold, and urinary tract infections.
Dosage:
This is the usual dosage recommended in most common treatment cases. Please remember that every patient and their case is different, so the dosage can be different based on the disease, route of administration, patient’s age and medical history.
- Consult an Ayurvedic practitioner: Before starting any Ayurvedic medication, consult with a qualified Ayurvedic doctor or practitioner. They will assess your health condition and provide you with personalized dosage instructions.
- General Dosage: The typical dosage of Kamdudha Ras is usually 125 mg to 250 mg, once or twice a day. It is traditionally taken with honey, ghee (clarified butter), or milk.
How to Take:
- Take the prescribed amount of Kamdudha Ras as per your Ayurvedic practitioner’s recommendations.
- Kamdudha Ras can be taken with any of the following:
- Honey: Mix the Kamdudha Ras with a small amount of honey to form a paste, and then swallow it with water.
- Ghee: You can also mix it with a small amount of ghee to make a paste and then consume it with water.
- Milk: Some people prefer to mix Kamdudha Ras with warm milk.
- Drink a glass of lukewarm water after taking Kamdudha Ras to help with the digestion and absorption of the medicine.
- Avoid consuming any other food or medication for about 30 minutes after taking Kamdudha Ras.
When to Take:
. After Meals: Kamdudha Ras is commonly taken after meals to help alleviate acidity and digestive discomfort. This is a standard recommendation because it can provide relief from acidity that often occurs after eating.
2. With Lukewarm Water: After taking Kamdudha Ras, it’s essential to drink a glass of lukewarm water. This helps with the digestion and absorption of the medicine.
3. Dosage: The typical dosage of Kamdudha Ras can vary, but it’s generally taken in the range of 125 mg to 250 mg, once or twice a day, as advised by your Ayurvedic practitioner.
4. Consult an Ayurvedic Practitioner: Always consult a qualified Ayurvedic practitioner or doctor before starting Kamdudha Ras or any other Ayurvedic medicine. They will assess your specific condition and provide you with personalized instructions, including the timing of the medication.
And always remember ,before trying any new remedies for supplements, consult with our Kapeefit Ayurvedic practitioner or a healthcare professional. Your wellness journey is our priority.
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