Name: Patanjali Shodhit Harad 100 G Kapeefit Shop
SKU: SHODHIT HARAD 100 G
Price: 45 INR
Availability: InStock

Patanjali Shodhit Harad 100 G

₹45

Shodhit Harad, purified Haritaki, aids digestion, detoxifies, balances doshas, supports respiratory health, and promotes overall wellness in Ayurveda.

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Patanjali Shodhit Harad

Shodhit Harad, also known as “Shuddha Haritaki,” is a term used in Ayurvedic medicine. It refers to a processed form of the Haritaki fruit (Terminalia chebula), which is a key component in many Ayurvedic formulations.

The term “Shodhit” means purified or processed. In the context of Haritaki, it usually signifies a specific preparation method to remove any impurities or toxins from the fruit.

Benefits:

Shodhit Harad, or Shuddha Haritaki, in Ayurveda is believed to offer a range of potential benefits. Here are some of the commonly attributed advantages:

Digestive Health: Shodhit Harad is known for its digestive properties. It may help regulate bowel movements, alleviate constipation, and support overall gastrointestinal function.
Immune Support: Some sources suggest that Shodhit Harad may help strengthen the immune system, although scientific evidence is limited.
Weight Management: It may be beneficial for those aiming to manage their weight, although it’s important to approach weight management holistically.
Balancing Doshas: In Ayurveda, it’s thought to balance all three doshas—Vata, Pitta, and Kapha—making it a versatile herb for various constitutions.

To be Used:

It also neutralizes acidity and prevents nausea
It is good joint pain, gastric problem & hair loss
It is good for mouth ulcers & urinary disorders.
It help to maintain migraine & eye disorders.

Dosage:

When taking Shodhit Harad (or Shuddha Haritaki) in Ayurvedic practices, it’s crucial to follow the specific guidance provided by a qualified Ayurvedic practitioner or healthcare professional.

How to Take:

The dosage of Shodhit Harad depends on the purpose for which you are using it. In general, the dosage of Shodhit Harad is as follows:

Form of Administration: If using It in powdered form, it can be taken with water, warm milk, honey, or ghee. The powder can be mixed and consumed as recommended.
Timing: Your practitioner will advise you on when to take Shodhit Harad. It may be taken on an empty stomach, before meals, or after meals, depending on the purpose of use and your individual constitution.
Duration of Use: The duration for which you should use Shodhit Harad will be determined by your practitioner based on your specific health goals and any ongoing health concerns.
Combination with Other Herbs: It is often used in combination with other herbs in Ayurvedic formulations. Your practitioner may recommend specific combinations tailored to your needs.

When to Take:

The timing for taking Shodhit Harad (or Shuddha Haritaki) in Ayurveda can vary depending on the specific recommendation provided by a qualified Ayurvedic practitioner or healthcare professional. However, here are some general guidelines:

Empty Stomach: In many cases, Ayurvedic herbs are recommended to be taken on an empty stomach, typically in the morning before breakfast. This allows for better absorption and efficacy.
Before Meals: Taking It before meals can help prepare the digestive system and enhance its effects on digestion and absorption of nutrients.
After Meals: In some cases, particularly if the aim is to support digestion or address specific digestive issues, Shodhit Harad may be taken after meals.
Bedtime: Depending on the specific purpose of use, your practitioner may suggest taking Shodhit Harad at night before bed. This may be the case if it’s being used for digestive support or other specific concerns.
With Warm Water, Milk, or Honey: Shodhit Harad can be taken with warm water, warm milk, or mixed with honey. These combinations may enhance its effectiveness.

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