Patanjali Naagkesar Churna 100 GM

Patanjali Naagkesar Churna

Naagkesar Churna, also known as Mesua Ferrea or Ironwood flower powder, is an Ayurvedic herbal remedy made from the dried stamens of the Naagkesar tree (Mesua ferrea). This tree is native to Southeast Asia and is highly valued for its medicinal properties in traditional Ayurvedic medicine.

Benefits:

1. Digestive Health: It may be used to support digestive health, especially in cases of diarrhea and dysentery.
2. Skin Disorders: Naagkesar Churna is sometimes used externally for skin conditions like acne, wounds, and inflammation.

To be Used:

1. Gynecological Disorders: In some formulations, it may be used to address menstrual disorders and support women’s reproductive health.
2. Respiratory Health: It is believed to have benefits for respiratory conditions like cough and asthma.
3. Oral Health: Some tooth powders and pastes in Ayurveda include Naagkesar Churna for its potential benefits in oral hygiene.
4. Cardiovascular Health: It is sometimes used to support heart health.

Dosage:

The dosage of Naagkesar Churna can vary depending on factors such as age, health condition, and the specific formulation. It is crucial to consult a qualified Ayurvedic practitioner or healthcare provider for personalized dosage recommendations.

For children, the dosage is usually lower, and it should be determined by an Ayurvedic practitioner based on the child’s age and health condition.

Duration:

• The duration of treatment with Naagkesar Churna can vary depending on the specific health issue being addressed. It may be taken for a specific period as part of a therapeutic regimen prescribed by an Ayurvedic practitioner.

How to Take:

• The usual dosage of Naagkesar Churna for adults is around 1 to 3 grams per day, divided into two or three doses. This can be taken with warm water or as directed by an Ayurvedic practitioner.
• For children, the dosage is usually lower, and it should be determined by an Ayurvedic practitioner based on the child’s age and health condition.

Preparation:

1. Measure the recommended dosage of Naagkesar Churna.
2. If you’re taking it with warm water, mix the Churna with a small amount (about half a cup) of warm water. Stir well to create a paste-like consistency.

Consumption:

1. Take Naagkesar Churna in the morning or as recommended by your Ayurvedic practitioner.
2. Consume it slowly, ensuring you ingest the entire mixture.
3. If it’s recommended to take it with warm water, follow it with an additional cup of warm water.

When to Take:

• Timing: Naagkesar Churna can be taken in the morning or as advised by an Ayurvedic practitioner. It is commonly taken before meals, but the specific timing may vary based on individual needs and the practitioner’s recommendation.
• Frequency: The frequency of taking Naagkesar Churna will be determined by your Ayurvedic practitioner based on your health condition. It may be taken once or twice a day.

• Consistency: It’s important to be consistent with the timing and dosage as recommended by your healthcare provider. This helps ensure that you receive the full benefits of the remedy.
• Duration: The duration of treatment with Naagkesar Churna can vary depending on the specific health issue being addressed. It may be taken for a specific period as part of a therapeutic regimen prescribed by an Ayurvedic practitioner.

Remember, the use of Naagkesar Churna and other Ayurvedic remedies should always be based on expert guidance. Self-medication with such formulations can be harmful and may have unintended side effects. Seek the advice of a qualified Ayurvedic practitioner for safe and effective use.

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