Baidyanath Giloy Satva
Giloy Satva is an Ayurvedic herbal preparation made from the extracts of the Giloy plant (Tinospora cordifolia). It is prepared by grinding the fresh Giloy stem into a fine paste and then mixing it with water. The mixture is then strained to remove any solid particles and the resulting liquid is the Giloy Sat.
Giloy is known for its immune-boosting properties and is used to treat a variety of health conditions. Patanjali Giloy Sat is believed to have a higher concentration of active compounds than other forms of Giloy, and may therefore be more potent in its effects. It is commonly used in Ayurvedic medicine to treat fever, respiratory infections, digestive disorders, and other health conditions.
Benefits :
Giloy, also known as Tinospora cordifolia, is an Ayurvedic herb that has been used for centuries to treat a variety of health conditions. Some of the potential health benefits of Giloy are:
- Boosting immunity: Giloy Satva is known for its immune-boosting properties, which can help to protect the body against various infections and diseases.
- Reducing inflammation: Giloy Satva contains anti-inflammatory compounds that may help to reduce inflammation in the body and alleviate symptoms of various inflammatory conditions.
- Managing diabetes: Giloy Satva may help to regulate blood sugar levels and improve insulin sensitivity, making it potentially beneficial for people with diabetes.
- Improving digestion: Giloy Satva has been traditionally used to treat digestive issues such as constipation, bloating, and indigestion.
- Supporting liver health: Giloy Satva may help to protect the liver from damage and improve its overall function.
- Managing respiratory infections: Giloy Satva may help to relieve symptoms of respiratory infections such as cough and cold.
To be Used:
- Giloy Satva may help in respiratory conditions like asthma, cough, and cold due to its expectorant properties.
- It’s believed to support digestion and alleviate digestive issues like indigestion, constipation, and hyperacidity.
- It’s commonly used to manage fevers due to its antipyretic properties.
- It possesses anti-inflammatory properties, which might aid in managing inflammatory conditions.
Dosage:
The dosage of Patanjali Giloy Satva or any herbal supplement can vary based on individual factors like age, health condition, and the advice of an Ayurvedic practitioner. However, here are some general guidelines:
- For Adults: The typical dosage can range from 1-2 grams per day, divided into two doses. It’s often recommended to take Giloy Sat with warm water or honey.
How to Take:
- With Warm Water: Mix the recommended dosage of Giloy Satva with warm water and consume it. Warm water helps in the absorption of the herbal supplement.
- With Honey: Some prefer mixing Giloy Satva with honey, which not only masks the taste but also adds its own health benefits. Mix the recommended dosage with a teaspoon of honey and consume it.
- As Directed by Practitioner:Â Always follow the dosage instructions provided by an Ayurvedic practitioner or as mentioned on the packaging. The dosage might vary depending on individual health conditions.
When to Take:
The timing of taking Patanjali Giloy Satva can vary based on individual routines and health needs. However, here are some general guidelines:
- Empty Stomach: Many suggest taking Giloy Satva on an empty stomach, preferably in the morning. This might aid in better absorption and efficacy.
- Before Meals:Â Taking it around 30 minutes before meals can be beneficial for some as it might help with digestion and absorption.
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